I made a great discovery last night: there are these things called spices that can make food taste better. It's incredible! Last night I added cumin, chili powder, coriander, and a small amount of garlic powder, cinnamon, crushed red pepper, salt, and pepper. What a difference in flavor! The chicken thighs sprung to life like a chicken out of an egg (which would probably later be slaughtered and used as taco meat). With these spiced chicken thighs, along with corn tortillas, taco cheese, tomatoes, cilantro, Newman's Own salsa, and jalapeno peppers, these homemade tacos turned out to taste considerably better than average.
After wolfing three down, I packed up the rest (two tacos' worth) for lunch the next day. You know what that means: sloppy seconds. How well do tacos hold up as leftovers, you wonder? The suspense was killing me. Some foods, such as the legendary manicotti my great-grandma used to make circa 1960, were supposedly even better reheated than freshly cooked. Other foods, like sashimi, or most Japanese foods for that matter, show a marked decline in quality after mere hours of sitting out. What about tacos?
The very boring answer to that question is that tacos are sort of in the middle of the pack: they're still pretty good the next day, but not quite the same as freshly prepared. You can store tacos for a couple of days, as long as they're not fish tacos (after 12 hours, eat fish tacos at your own risk).
I regret that I didn't take a picture of the original tacos. At the time, I was ravenous and blogging was the last thing on my mind. Sometimes you just get caught up in the moment when it comes to tacos. Sue me. (Seriously, don't actually sue me.) The original tacos basically looked the exact same as the ones in the picture, except they had chopped cilantro on top. Use your imagination.
If you've ever seen the TV show "Step by Step," you may know that the theme song for the show includes the lyrics, "We'll make it better / The second time around." That may be true for Suzanne Somers and the gang (although personally I think she was better the first "time around" - it was all downhill after "Three's Company"), but not so much for tacos.
Let's recap.
Things that are better the second time around:
-My great-grandma's manicotti
-Whatever "it" refers to in the "Step by Step" theme song
Things that aren't as good the second time around:
-Chicken tacos
-Suzanne Somers
First time: 6/10.
Sloppy seconds: 4.5/10.
5 tacos consumed.
17 total tacos this year.
Current pace: 270 tacos.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment